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Pastry Demi Chef de Partie - Wyndham Grand Doha West Bay Beach

Location: 

West Bay Doha, QA

Property Name:  Wyndham Grand Doha West Bay
Req Id:  18322

Wyndham Grand Doha West Bay Beach is now seeking a Pastry Demi Chef de Partie to join our team in Qatar.

Job Summary

The Pastry Demi Chef de Partie will be assisting the Pastry CDP for ensuring that all meals coming from the outlet are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to meet corporate quality standards; and assist in establishing and enforcing food specifications, portion control, recipes and sanitation.

KEY RESPONSABILITIES

Main Duties

  • Works closely with Pastry Chef de Partie (CDP) and the Sous Chef / Executive Chef and keep them informed of Food & Beverage issues that arise.
  • Assisting the Pastry CDP in decorating pastries using creative techniques etc. and ensuring the presentation will be beautiful and exciting
  • Coordinates and monitors all phases of loss prevention in kitchen areas.
  • Monitors stocks for baking ingredients such as flour, sugar and makes appropriate orders within budget
  • Knows and enforces all local health department sanitation laws
  • Works closely with the Pastry CDP and Sous Chef / Executive Chef to implement menus
  • Assesses food portion size, visual appeal, taste and temperature of items served
  • Checks all stations at the end of every shift for proper food storage and sanitation.
  • Oversees daily activities such as preparation for all food, items, sanitation of the outlets, receiving daily inventories, log on report and food cost report.
  • Communicates the status of all pastry food production to the Pastry Chef de Partie
  • Prepares daily food production sheets

Other Duties

  • Ensures highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis.
  • Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation.
  • Full awareness of all menus items, recipes, methods of production and presentation standards.
  • Follows good preservation standards for the proper handling of all food products at the right temperature.
  • Ensures effective communication between staff by maintaining a secure and friendly working environment.
  • Consults daily with Pastry CDP/ Sous Chef or Executive Chef on the daily requirements, functions and also about any last minute events.
  • Always meets cost targets as directed by the Pastry CDP.

SKILLS & COMPETENCIES

  • Be able to work flexible due to the demands of the business
  • Be able to work under pressure
  • Excellent culinary catering talent
  • Organizational skills

EXPERIENCE, CERTIFICATION & EDUCATION

  • At least 3 years as a similar role in a hospitality industry
  • Diploma in culinary arts
  • In addition any health and safety and food hygiene courses

 

COMPANY OVERVIEW:
Wyndham Hotels & Resorts is the largest hotel franchisor in the world and a leading hotel management company.  We stand 22 brands strong across 9,000 hotels in more than 95 countries, and we offer the most diverse collection of hotel experiences in the world.  Our iconic brands, united by the richest and simplest rewards program in the business, make hotel travel possible for all.

Our hotel owners are the stewards of our brands, and together, we champion everyday travelers.  We believe guests deserve great experiences, and our robust portfolio—distinguished by our leading economy and midscale brands—delivers just that.

We are AmericInn® by Wyndham, Baymont® by Wyndham, Days Inn® by Wyndham, Dazzler® by Wyndham, Dolce Hotels and Resorts® by Wyndham, Esplendor® Boutique Hotels by Wyndham, Hawthorn Suites by Wyndham®, Howard Johnson® by Wyndham, La Quinta® Inns & Suites, Microtel  by Wyndham®, Ramada Encore by Wyndham, Ramada Worldwide® by Wyndham, Registry Collection Hotels, Super 8® by Wyndham, The Trademark Collection® by Wyndham, Travelodge® by Wyndham, TRYP by Wyndham®, Wingate by Wyndham®, Wyndham Alltra, Wyndham Garden®, Wyndham Grand® and Wyndham Hotels and Resorts®.

Headquartered in Parsippany, N.J. with offices around the globe in London, Shanghai, Buenos Aires, Dubai and more, Wyndham Hotels & Resorts employs approximately 9,000 team members worldwide.

Job Location: Wyndham Grand Doha West Bay, West Bay Doha, Diplomatic Area, Plot number 2003, Doha, Doha  66626
Employment Status: Full-time

Employment Disclaimer

In some locations around the world, Wyndham Hotels & Resorts manages hotel properties on behalf of a third party owner. At many of those properties, the Hotel owner is the actual employer, and Wyndham Hotels & Resorts performs recruiting and hiring functions on behalf of the owner. I understand and agree that, by applying through this site, I may be applying for a position with a company other than Wyndham Hotels & Resorts where Wyndham Hotels & Resorts is serving only as the recruiter and will not be my actual employer.

What we expect from you

• Bring your best every day

• Put our guests first

• Strive to exceed expectations in all you do

What you can expect from us

• Best-in-class training and career development

• Supportive and engaged team

• Fast paced fun environment

About Wyndham

Wyndham Hotels & Resorts is the champion of the everyday traveler. Through the largest and widest collection of hotel experiences in the world, we work to make hotel travel possible for all. Wherever and however people travel, Wyndham will be there to welcome them.